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Rick Bayless

@Rick_Bayless

Chef/Owner of Frontera Grill, Cookbook Author, Host of Mexico-One Plate at a Time

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In Frontera, grill-seared lamb and potatoes simmering in guajillo chile sauce spiked with tequila

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1111 days ago

In Frontera, grill-seared lamb and potatoes simmering in guajillo chile sauce spiked with tequila

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