Rick Bayless

@Rick_Bayless

Chef: Frontera Grill/Topolo/Xoco, 8 Cookbooks, Emmy nom for Mexico-One Plate at a Time, Top Chef Masters winner, Recipient of Mexico's Order of Aztec Eagle

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Cleaning ramps in the Frontera kitchen

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1608 days ago

Cleaning ramps in the Frontera kitchen

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Bmhypse 1608 days ago

I lov your cooking Rick, a big fan of yours! Ive decided to follow my passion for cooking and quit my day job to go to culinary school! Very excited