Rick Bayless

@Rick_Bayless

Chef: Frontera Grill/Topolo/Xoco, 8 Cookbooks, Emmy nom for Mexico-One Plate at a Time, Top Chef Masters winner, Recipient of Mexico's Order of Aztec Eagle

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Motorino NYC:unexpectedly great lunch of delicious antipasti and some of best neapolitan pizza I've had n US

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1543 days ago

Motorino NYC:unexpectedly great lunch of delicious antipasti and some of best neapolitan pizza I've had n US

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leecantu 1542 days ago

wOw!!! looks really delicious 8-P