Rick Bayless

@Rick_Bayless

Chef: Frontera Grill/Topolo/Xoco, 8 Cookbooks, Emmy nom for Mexico-One Plate at a Time, Top Chef Masters winner, Recipient of Mexico's Order of Aztec Eagle

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Beard:ea of us chefs who've won top title got 2 pick a chef to cook@reception.I chose Pricila Satkoff of Salpicon

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1550 days ago

Beard:ea of us chefs who've won top title got 2 pick a chef to cook.I chose Pricila Satkoff of Salpicon

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