Roy Yamaguchi

@RoysRoy

Award winning chef, inventor of Hawaiian FusionĀ® Cuisine and founder of Roy's Restaurant, Princeville Tavern and the Hawaii Food & Wine Festival

Coral trout with octopus terrine chef Jane long pavillion qualia resort Hamilton island

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2326 days ago

Coral trout with octopus terrine chef Jane long pavillion qualia resort Hamilton island

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JTMulry 2324 days ago

Hey Roy Lovely to meet you. It truely was a pleasure. Great to hear you have enjoyed your meals at qualia, and your time spent with us. You have both inspired me to start training for my first marathon.I'll keep you posted... Keep smiling Jane-Therese xx