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1128 days ago
Testing for new Topolo menu: rhubarb cake with sesame ice cream and sesame palanqueta
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Chef/Owner of Frontera Grill, Cookbook Author, Host of Mexico-One Plate at a Time
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1128 days ago
Testing for new Topolo menu: rhubarb cake with sesame ice cream and sesame palanqueta
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bearheadsoup 1127 days ago
Looks gorgeous! I love sesame ice-cream, especially black sesame.
collincanright 1128 days ago
Looks absolutely awesome!