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536
1131 days ago
Most commanding dish: grilled shrimp with Spence Farm first-of-season green garlic mojo de ajo
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Chef/Owner of Frontera Grill, Cookbook Author, Host of Mexico-One Plate at a Time
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536
1131 days ago
Most commanding dish: grilled shrimp with Spence Farm first-of-season green garlic mojo de ajo
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