Rick Bayless

@Rick_Bayless

Chef: Frontera Grill/Topolo/Xoco, 8 Cookbooks, Emmy nom for Mexico-One Plate at a Time, Top Chef Masters winner, Recipient of Mexico's Order of Aztec Eagle

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W pic RT @Rick_Bayless New Frontera Menu: goat barbacoa enchiladas w tomato-cascabel sauce, arugula, queso añejo

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1472 days ago

W pic RT New Frontera Menu: goat barbacoa enchiladas w tomato-cascabel sauce, arugula, queso añejo

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Alfredo__Lopez 1472 days ago

wish i had some now.