Chef: Frontera Grill/Topolo/Xoco, 8 Cookbooks, Emmy nom for Mexico-One Plate at a Time, Top Chef Masters winner, Recipient of Mexico's Order of Aztec Eagle
1338 days ago
W pic RT @Rick_Bayless New Frontera Menu: goat barbacoa enchiladas w tomato-cascabel sauce, arugula, queso añejo
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wish i had some now.
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