Rick Bayless

@Rick_Bayless

Chef: Frontera Grill/Topolo/Xoco, 8 Cookbooks, Emmy nom for Mexico-One Plate at a Time, Top Chef Masters winner, Recipient of Mexico's Order of Aztec Eagle

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Cleaning beautiful striped bass for dinner service!

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1629 days ago

Cleaning beautiful striped bass for dinner service!

2 Comments

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PantryPartners 1629 days ago

A thing of beauty

JacobPWeaver 1629 days ago

bigguns