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Rick Bayless

@Rick_Bayless

Chef/Owner of Frontera Grill, Cookbook Author, Host of Mexico-One Plate at a Time

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New Topolo menu highlights: tortas de arroz (goat chs center) with butter braised morels, chard, pistachio pipian

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1149 days ago

New Topolo menu highlights: tortas de arroz (goat chs center) with butter braised morels, chard, pistachio pipian

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