Chef: Frontera Grill/Topolo/Xoco, 8 Cookbooks, Emmy nom for Mexico-One Plate at a Time, Top Chef Masters winner, Recipient of Mexico's Order of Aztec Eagle
2229 days ago
Delicious homemade noodle brunch at Yakashi! I hold it up as best Japanese noodles in country. Start: great gyoza
Realtime comments disabled
Looks wonderful. Suspect typo for "Takashi." Their on-line menu has no prices, and I simply cross any restaurant that does that off my list. Sad.
Do they deliver to Texas? LOL
Looks too pretty to eat - but delicious enough to try it!
©2016 Twitpic Inc, All Rights Reserved