Chef: Frontera Grill/Topolo/Xoco, 8 Cookbooks, Emmy nom for Mexico-One Plate at a Time, Top Chef Masters winner, Recipient of Mexico's Order of Aztec Eagle
1641 days ago
Wurstküche: duck w bacon and rabbit-veal-pork-wh wine were our faves
Realtime comments disabled
The best ever!
Copy & paste this code into your website
©2014 Twitpic Inc, All Rights Reserved