Chef: Frontera Grill/Topolo/Xoco, 8 Cookbooks, Emmy nom for Mexico-One Plate at a Time, Top Chef Masters winner, Recipient of Mexico's Order of Aztec Eagle
1379 days ago
Possible New Frontera menu dish: grilled shrimp w chile macha (arbol,peanut,garlic) blended w lobster stock
Realtime comments disabled
...mouth watering...haha. I definitely have to make the trek from Milwaukee to Chicago to get to Frontera!
Copy & paste this code into your website
©2013 Twitpic Inc, All Rights Reserved