Rick Bayless

@Rick_Bayless

Chef: Frontera Grill/Topolo/Xoco, 8 Cookbooks, Emmy nom for Mexico-One Plate at a Time, Top Chef Masters winner, Recipient of Mexico's Order of Aztec Eagle

Loved the salad I made for dinner: butter lettuce w shaved fennel, blue chs, bacon, lime-OO-creme fraiche dressing

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2306 days ago

Loved the salad I made for dinner: butter lettuce w shaved fennel, blue chs, bacon, lime-OO-creme fraiche dressing

2 Comments

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fatassjackson 2305 days ago

Grapefruit in there too?

MarielsNoms 2306 days ago

This looks SOO GOOD! Shaved fennel...Mmmm...