Rick Bayless

@Rick_Bayless

Chef: Frontera Grill/Topolo/Xoco, 8 Cookbooks, Emmy nom for Mexico-One Plate at a Time, Top Chef Masters winner, Recipient of Mexico's Order of Aztec Eagle

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The roasted habanero salsa on the top of the cochinita tacos packs a punch

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1508 days ago

The roasted habanero salsa on the top of the cochinita tacos packs a punch

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donabogart 1508 days ago

I will stick to good ole jalapenos. Habaneros are just plain mean.