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Rick Bayless

@Rick_Bayless

Chef/Owner of Frontera Grill, Cookbook Author, Host of Mexico-One Plate at a Time

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SOS Benefit dinner: chef Paul Virant prepping Wisc Dunbar Blue cheese w orange stout marmalade&local mache salad

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1186 days ago

SOS Benefit dinner: chef Paul Virant prepping Wisc Dunbar Blue cheese w orange stout marmalade&local mache salad

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