4
1781 days ago
Had lunch at Hot Doug's in Chicago. Amazing..duck foie gras sausage with truffle aoli & foie GRAS mousse..French fries cooked in duck fat
Full-time foodie! Started The Single Gourmet, Chicago's first ever Social Dining Club. Can also be found assisting/teaching in the kitchen at Sur La Table.
4
1781 days ago
Had lunch at Hot Doug's in Chicago. Amazing..duck foie gras sausage with truffle aoli & foie GRAS mousse..French fries cooked in duck fat
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