17
1787 days ago
On the menu: Pan-fried salmon in a citrus-mint infused onion glaze with medley of sauteed peppers and couscous.
Cook, writer, food blogger, still-life and nature photographer, and sometime model. Life is short. Live it up. Savor it.
17
1787 days ago
On the menu: Pan-fried salmon in a citrus-mint infused onion glaze with medley of sauteed peppers and couscous.
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