Christina Barrueta

@Rubee100

Sipping and writing for LibationLove, and eating and writing for AZ Wine Lifestyle.

Ma po tofu (recipe from Dunlop's Land of Plenty), stir-fried Chinese chives with garlic,and steamed jasmine rice.

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1756 days ago

Ma po tofu (recipe from Dunlop's Land of Plenty), stir-fried Chinese chives with garlic,and steamed jasmine rice.

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