Rick Bayless

@Rick_Bayless

Chef: Frontera Grill/Topolo/Xoco, 8 Cookbooks, Emmy nom for Mexico-One Plate at a Time, Top Chef Masters winner, Recipient of Mexico's Order of Aztec Eagle

Rotate photo View full size
Also new n Topolo 2nite:angelhair chilaquiles w Oaxacan pasilla-tomatillo sauce,chard,quail egg,crema,queso fresco

Views 677

1669 days ago

Also new n Topolo 2nite:angelhair chilaquiles w Oaxacan pasilla-tomatillo sauce,chard,quail egg,crema,queso fresco

2 Comments

Realtime comments disabled

JRWQuattro 1669 days ago

Pasilla - tomatillo is a differnt twist. What wine pairing?

Reneeguera 1669 days ago

Where can I get this recipe looks great